At our Shop
We have committed to helping Utah’s air quality. As a Visionary Member of the Rocky Mountain Power’s Blue Sky Program, Millcreek Coffee Roasters purchases the majority of our total energy usage in wind power.
We have installed an afterburner, which is a mechanism that is attached to the coffee roasting equipment and is designed to heat up, so the fumes emitted by coffee roasting are eliminated. We have also installed LED lights in our wholesale facility. At our coffee shop, you’ll find eco-friendly cups for our hot and cold beverages.
We support our local farmers and gardens by donating our burlap sacks, coffee grounds, and chaff. Roasting coffee produces a bi-product called chaff — the husks of the bean that is separated when roasted — which are used to oxygenate the soil. The burlap sacks, which holds our green coffee, are used for starts for new plants. Coffee grounds are used for composting and fertilizer. This also helps us reduce waste into landfills.